Collaboration & Teamwork × Required Skills: Ingredient Preparation
19 matching jobs found.
Kitchen Helper
A job that assists with tasks such as ingredient preparation, equipment setup, cleaning, and plating under the instructions of a cook in restaurants, school cafeterias, and other food service facilities.
Kitchen Assistant, Cook Apprentice
In restaurants, school meal facilities, and the like, performs ingredient preparation, washing, plating, cleaning, etc., to support the cooking tasks of cooks.
Turkish Cuisine Cook
The profession of preparing and serving traditional Turkish cuisine.
Burger Shop Staff (Kitchen Staff)
A job that involves ingredient preparation, cooking, plating, and cleaning in the kitchen of a burger shop.
Construction Camp Worker
A job that prepares and provides mass-cooked meals to workers at construction sites and similar locations, handling serving and cleanup.
French Chef
A specialist profession that combines traditional French cuisine techniques with creative approaches, responsible consistently from ingredient preparation to sauce making and plating.
Mexican Cuisine Cook
Mexican Cuisine Cooks are specialists responsible for preparing, developing menus for, and serving Mexican dishes such as tacos and enchiladas.
Western Cuisine Cook
Specialist who masterfully uses Western cuisine techniques to handle preparation through plating of diverse menus consistently.
Russian Cuisine Chef
Russian cuisine chefs prepare traditional Russian regional dishes and modern Russian cuisine, providing a variety of dishes such as soups, stews, bread, and desserts.