Collaboration & Teamwork × Keywords: Sausage

2 matching jobs found.

German cuisine chef

A German cuisine chef is a profession that prepares and serves traditional German dishes such as sausages, sauerkraut, bread, and others.

Boil Worker (Fish Ham and Sausage Manufacturing)

This occupation handles the heating process (boiling) in the manufacturing of fish ham and sausages. It involves raw material preprocessing, filling and shaping, boiling, cooling, inspection, and packaging, with hygiene management and quality maintenance required.