Collaboration & Teamwork × Keywords: Quality Control

46 matching jobs found.

Asparagus Canning Worker

A manufacturing job that consistently handles raw material processing of asparagus from canning, sterilization, and packaging.

Atsuage Manufacturing Worker

A food manufacturing occupation that produces tofu from soybeans and processes it into thick fried tofu (atsuage).

Alumina Supply Worker

This occupation involves supplying and managing raw material alumina appropriately in the aluminum manufacturing process at a smelting plant to support stable melting processes.

Sardine Canning Worker

A job that uses sardines as raw material, performing sorting, heating, filling, sterilization, inspection, etc., on a canning production line to produce safe and stable products.

Rental Oshibori Laundry Worker

Rental oshibori laundry workers handle the washing, drying, folding, and packaging of rental oshibori used in restaurants, accommodations, events, etc., and are responsible for quality control to provide them hygienically.

Caustic Soda Manufacturing Worker

Caustic soda (sodium hydroxide) manufacturing worker who manufactures using electrolytic methods and others, and performs plant operation control, quality control, safety management, and equipment maintenance.

Pattern Pig Iron Manufacturer

A manufacturing job that melts iron ore or metal scrap in blast furnaces or electric furnaces to produce pattern pig iron for casting.

HVAC and Sanitation Equipment Construction Management Engineer

A technical role responsible for construction planning, scheduling, quality, and safety management in the installation of building sanitation equipment such as air conditioning, ventilation, and water supply/drainage systems.

Black Brick Manufacturer

Manufacturing job that forms, dries, and fires black bricks using clay as raw material, and performs quality inspections. Responsible for kiln operation and equipment management.

Cake Manufacturing Worker

A profession responsible for a series of manufacturing processes such as dough production, baking, cream filling, and decoration for cakes in Western confectionery factories and similar facilities.