Collaboration & Teamwork × Classification Details: Service Occupations

220 matching jobs found.

Assistant Manager (Hotel)

A position that supports hotel operations alongside the manager, handling a wide range of responsibilities from front desk operations to staff management and revenue management.

Usher

A job in hotels or banquet halls that handles guiding visitors, ushering to seats, and general customer service to provide comfortable service.

Attraction Attendant (Amusement Facility)

Job involving operation, safety management, and customer service at attractions in amusement parks and theme parks.

Amusement facility attendants provide guidance to visitors, ticket sales, facility operations, customer service, and safety management at amusement facilities such as game centers and amusement parks.

Dishwashing attendant (for apprentice cooks)

This job involves washing dishes and cooking utensils, as well as cleaning and organizing in the kitchen of a restaurant. As an apprentice cook, it may also include cooking assistance.

Usher (Cinema, Theater)

A job at cinemas and theaters that involves checking tickets for visitors, guiding them to seats, providing venue guidance, and ensuring safety.

Izakaya Cook (Excluding Chain Stores)

A job in independently owned izakayas responsible for cooking items like sashimi, yakitori, and fried foods, as well as preparation, hygiene management, and menu development.

Izakaya Manager (Primarily engaged in customer service work) 056-01

A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.

Wardrobe Assistant (Film Production)

A specialist in film production who prepares and manages costumes suited to characters, performing fittings and repairs in line with the shooting schedule.

Italian cuisine chef

Specialized profession that consistently handles everything from ingredient preparation to cooking and plating using traditional and regionally rich Italian recipes.