Stress Tolerance × Workstyle: Shift Work
1063 matching jobs found.
Coast Guard Officer
Coast Guard Officers belong to the Japan Coast Guard and are judicial police officers who ensure maritime safety, enforce laws against violations, and conduct rescue and search operations for maritime accidents.
Coast Guard Superintendent
As a senior executive of the Japan Coast Guard, oversees and supervises a wide range of duties including maritime security, distress rescue, investigations, and vessel inspections.
Coast Guard Petty Officer
Coast Guard Petty Officers are judicial police officers who maintain maritime order, conduct distress rescues, crack down on poaching and suspicious vessels, and protect the marine environment.
Coast Guard Regional Director
The Coast Guard Regional Director oversees the Coast Guard Regional Headquarters, comprehensively commanding and managing operations such as territorial sea security, maritime distress rescue, and marine environment conservation as a public servant position.
Maritime Radio Operator
Specialized technical profession that operates, maintains, and manages radio communication equipment on ships to support safe navigation.
Petty Officer
Petty Officer rank in the Maritime Self-Defense Force, responsible for unit operations, equipment maintenance, specialized tasks such as shooting, navigation, and communications, as well as mentoring juniors.
Submarine Cable Layer (Telecommunications Lines)
Specialized technical job that operates dedicated cable laying ships and equipment to lay telecommunications cables on the seabed, from seabed surveys to cable laying and installation.
Guide (Travel Agency)
A profession affiliated with a travel agency, guiding and explaining tourist spots domestically and internationally, while managing the overall tour operations and providing safe and comfortable travel experiences.
Offshore Fishing Worker
A profession that operates fishing boats at sea, catches seafood, and handles fishing gear.
Counter Staff (Restaurant)
Customer service staff who handles guiding customers, taking reservations, taking orders, billing, phone handling, etc., at the restaurant counter.