Stress Tolerance × Required Skills: Hygiene Management
93 matching jobs found.
Ryokan Attendant (Nakai, Guest Room Attendant)
A service position at a ryokan that provides room service to guests, including meal preparation and serving, guidance, and more.
Room Keeper (Hotel: Those engaged in cleaning work)
A profession that cleans and maintains hotel guest rooms, providing guests with a comfortable environment.
Restaurant Manager (Primarily engaged in customer service work)
Oversees all customer service operations in a restaurant to enhance customer satisfaction and increase sales. Handles staff management, customer interactions, sales analysis, store operations, etc.