Problem Solving × Required Skills: Data Analysis
235 matching jobs found.
Agricultural Technician
Agricultural technicians research, develop, and introduce technologies such as soil analysis, cultivation techniques, and pest and disease control to improve crop productivity and quality, supporting sustainable agricultural production as a specialist role.
Agricultural Economics Researcher
Agricultural economics researchers study agricultural production, distribution, markets, policies, etc., from an economic perspective, contributing to the realization of efficient and sustainable agricultural systems.
Crop Researcher
Specialist profession that conducts crop variety improvement and physiological/ecological research to elucidate and develop traits such as increased yield, improved quality, and resistance to diseases and pests.
Agriculture, Forestry and Fisheries Technician
Specialized profession involved in technology development, on-site production management, and quality improvement related to agriculture, forestry, and fisheries.
Biochemical Development Engineer
Technical role involving research, development, and optimization of manufacturing processes for biologically derived compounds and enzymes.
Biotechnology Development Engineer
Engineer who develops products and processes for pharmaceuticals, agriculture, environmental uses, etc., using biological methods and molecular engineering techniques.
Biotechnology Researcher
A profession that utilizes knowledge from biology and chemistry to research and develop technologies and products using microorganisms, cells, enzymes, etc.
Waste Treatment Facility Technical Manager
Technical manager responsible for operation management, maintenance, and legal compliance at waste treatment facilities.
Distribution Equipment Inspector
Distribution equipment inspectors test and measure the performance and safety of distribution equipment such as distribution boards, transformers, and circuit breakers to maintain proper operation.
Fermentation Microbiologist
A researcher who studies the fermentation mechanisms of microorganisms and develops and optimizes fermentation processes for food, pharmaceuticals, biofuels, etc.