Problem Solving × Classification Details: Customer Service and Food Service Occupations
69 matching jobs found.
Hotel Assistant Manager (Primarily engaged in guest service work)
Assists the hotel manager, primarily responsible for guest services, staff management, and maintaining and improving service quality. A managerial position.
Hotel Manager
A profession that ensures guest satisfaction and profitability through overall hotel operation planning and staff management.
Recreational facility manager
Job involving the operation and management of lodging and leisure facilities such as corporate or group-owned sanatoriums and vacation villages.
Madam (Bar)
A Madam (Bar) manages and operates small bars or taverns, providing customers with alcoholic beverages and light meals while creating the store atmosphere and managing staff.
Manga cafe clerk
Manga cafe clerks handle customer reception and membership registration, billing, management of manga and magazines, booth cleaning, drink provision, etc., at manga cafes and internet cafes, maintaining a comfortable usage environment.
Noodle Shop Owner
A noodle shop owner is the operator of a restaurant that serves noodle dishes such as ramen, udon, and soba. They handle everything from store operations, menu development, procurement, sales, to staff management.
Mountain Hut Manager
Operates and manages mountain huts installed in mountainous areas, handling accommodation and meal provision for climbers, safety management, and facility maintenance.
Amusement Game Machine Attendant
A customer service job that manages and operates gaming machines in pachinko parlors and game centers, provides guidance to users, and handles troubles.
Youth Hostel Manager
A job that handles the operation and management of youth hostels, guest services, facility maintenance, and regional collaboration.
Youth Hostel Parent
Youth Hostel Parents handle guest services, facility management, cleaning, reception, event planning, etc., at youth hostels, taking charge of overall operations.