Planning & Organization × Workstyle: Shift Work
374 matching jobs found.
Yacht Harbor Manager
Manages the operation of yacht harbor facilities, handling berthing and unberthing procedures, equipment maintenance, safety measures, and customer service.
Reservation Clerk (Ryokan)
This job involves handling all aspects of ryokan accommodation reservations, from responding to inquiries via phone or email, registering reservations, adjusting room assignments, to managing customer information.
Radio Programming Staff
A specialist who manages the overall structure of broadcasts by handling radio program scheduling, timetable creation, planning, sponsor coordination, etc.
Army Colonel
Army Colonel collectively refers to the field-grade officer ranks (Major, Lieutenant Colonel, Colonel) in the Ground Self-Defense Force, serving as executive positions responsible for unit command, operations planning, staff duties, and more.
Army Sergeant
One of the non-commissioned officers in the Japan Ground Self-Defense Force (JGSDF), serving as a platoon leader assistant or squad leader to form the core of the unit and perform guidance, management, and training.
Linen Supply Business Owner
Linen supply business owners operate and manage services that provide linens to hotels, medical institutions, restaurants, etc., collect used linens, perform laundry, quality control, repairs, and resupply them.
Linen Supply Collection and Delivery Worker
This occupation involves collecting used linens from hotels, hospitals, restaurants, etc., delivering them to laundry factories, and delivering clean, laundered linens.
Barbershop Owner (With Employees)
A business owner who manages a barbershop and comprehensively handles store operations, staff management, and customer service.
Fisherman
A profession that uses fishing gear and boats to catch seafood in the ocean, rivers, and lakes, and handles shipping and supply to markets.
Restaurant Owner
A profession that starts and manages a restaurant, handling overall store operations including menu development, cooking, customer service, staff management, hygiene management, sales management, and more.