Planning & Organization × Workstyle: Overtime Available
19 matching jobs found.
Clothing Retail Store Manager
Clothing retail store managers oversee sales management, staff management, inventory control, customer service, etc., at apparel stores to manage store operations and maximize profits.
Food and Beverage Wholesale Store Owner
A food and beverage wholesaler owner is the owner or manager of a business that procures food and beverages for restaurants and retail stores and sells them wholesale.
Wholesale Store Manager (Primarily Engaged in Sales Work)
A position that oversees product purchasing to inventory management, sales planning and execution, and staff management at a wholesale store.
Catalog Sales Store Manager
Catalog sales store managers handle the operation and management of stores dealing with catalog products, performing a wide range of management tasks including sales management, inventory management, staff development, and customer service.
CAM Operator
Technical job that uses CAM software to create and modify NC programs from CAD data and issue machining instructions to CNC machine tools.
Cosmetics Retail Store Owner
A job that handles overall store management, including procurement, inventory management, customer service, and sales promotion, as the person in charge of operating a cosmetics specialty store.
Construction Site Clerk
A job that supports site operations from the back office by handling clerical tasks, document management, budget and schedule management, and coordination with stakeholders at construction sites.
Construction Materials Wholesale Store Owner
Owner of a wholesale business that procures materials used at construction sites, manages inventory, and sells them.
Factory Floor Clerk
This occupation involves clerical work related to production within factories, handling production schedule management, materials ordering, inventory management, data entry, and creation of various documents. It collaborates with on-site staff and various departments to support the smooth operation of the production line.
Employee Cafeteria Cook
This occupation handles everything from ingredient preparation, cooking, plating, serving, cleanup, and hygiene management in a company's employee cafeteria to provide balanced meals to employees.