Planning & Organization × Keywords: Quality control
3 matching jobs found.
Izakaya Manager (Primarily engaged in customer service work) 056-01
A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.
Sushi shop manager (food and beverage chain store: those engaged in cooking themselves)
A job that oversees cooking operations and store management in a sushi restaurant of a food and beverage chain.
Intermediate Wholesaler (Central and Local Wholesale Markets)
A profession that divides and sells/supplies fruits and vegetables, seafood, etc., purchased through auctions within central and local wholesale markets to buyers and retail stores.