Planning & Organization × Classification Details: Service Occupations

235 matching jobs found.

Restaurant Manager (Primarily Engaged in Customer Service Work)

Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.

Restaurant Owner (Primarily Engaged in Service Work)

A restaurant owner manages restaurants, cafes, and other dining establishments, primarily improving customer satisfaction and handling sales management through customer service operations.

Restaurant Owner (those who engage in cooking work themselves)

A job that handles both restaurant management and cooking, covering all aspects of store operations from menu planning, ingredient procurement, cooking, customer service, to hygiene management.

Restaurant Manager (Primarily engaged in customer service work)

A job that oversees all aspects of restaurant operations, including staff management, sales and inventory management, hygiene and safety management, while maintaining and improving customer service quality.

Restaurant Manager

A restaurant manager oversees all aspects of store operations and management, aiming to improve sales, quality, and customer satisfaction.

Restaurant Manager (Primarily engaged in customer service work)

A job that oversees the customer service department of a restaurant, handling overall store operations including customer service, staff management, sales management, etc.

Wedding Coordinator

A profession responsible for planning and operating weddings, handling everything from planning tailored to the bride and groom's wishes to managing the proceedings on the day.

Wedding Planner

A profession that comprehensively coordinates the planning, staging, and management of weddings to realize ceremonies tailored to the bride and groom's wishes.

Cinema manager (primarily engaged in customer service work)

A cinema manager oversees the operation and management of a movie theater and customer services. They handle a wide range of tasks including ticket sales, customer response, sales management, staff training, safety management, etc., to provide a comfortable viewing environment.

Okami (Ryokan)

Oversees all aspects of ryokan operations, providing hospitality to guests through staff training and service quality management.