Numerical & Quantitative Analysis × Career Path: Corporate Researcher
11 matching jobs found.
Color Science Researcher
A researcher who scientifically analyzes the physical and chemical properties of colors and human visual characteristics, and researches and develops color measurement methods, theories, and applied technologies.
Commerce Researcher
Commerce researchers are professionals who conduct theoretical and empirical research on various areas related to commerce, such as corporate activities, market institutions, accounting and finance, and distribution.
Botany Researcher
Specialist who researches plant structure, function, classification, ecology, etc., discovers new knowledge, and develops applied technologies.
Physiology Researcher
A research position that analyzes the functions and reactions of living organisms using experimental methods to elucidate the mechanisms of life phenomena.
Ship Researcher
A profession that researches and develops safe and highly efficient ship technologies through ship design, performance evaluation, structural analysis, and fluid dynamics experiments.
Animal Husbandry Researcher
Conducts research on improving livestock productivity, quality and safety, and animal welfare, supporting the sustainable development of the livestock industry.
Communications Engineering Researcher
A natural science researcher who conducts research and development on wireless, optical, and network technologies from communication theory to system implementation.
Electronic Engineering Researcher
A profession that conducts research and development on semiconductor devices and electronic circuits based on the theory and technology of electronic engineering, creating new technologies.
Radio Wave Researcher
A researcher who studies the characteristics of radio waves and electromagnetic waves theoretically and experimentally, exploring applications in communication technologies, radar, remote sensing, and more.
Fermentation Researcher
A researcher who studies fermentation processes using microorganisms and yeast, aiming to develop new products and improve production efficiency.