Learning Agility & Knowledge Acquisition × Required Skills: Fermentation Management
2 matching jobs found.
Winemaker
A profession that produces wine by fermenting and aging grapes as raw material. Responsible for everything from receiving raw materials, brewing, aging, quality control, to bottling.
Medicinal Liquor Manufacturer
A profession that manufactures medicinal liquors and liqueurs through processes such as steeping, fermentation, distillation, aging, and blending using medicinal herbs and aromatic plants as raw materials.