Learning Agility & Knowledge Acquisition × Recommended Skills: Hygiene Management (HACCP)
3 matching jobs found.
Sake Brewing Equipment Operator
This occupation involves operating, monitoring, and maintaining various equipment used in sake production to mass-produce sake of stable quality.
Baker and Pastry Chef
A profession that uses raw materials such as flour and sugar to manufacture and process bread and confections, responsible for everything from product development to production process management and decoration.
Organometallic Compound Production Engineer
A technical position responsible for the manufacturing process of organometallic compounds, including synthesis, purification, and quality control of catalysts and organometallic reagents.