Learning Agility & Knowledge Acquisition × Keywords: High-Performance Liquid Chromatography
24 matching jobs found.
Food Nutrition Researcher
Researchers who scientifically study the nutritional components, safety, and functionality of food, and develop new foods and health functional foods.
Food Chemistry Researcher
Research position studying the chemical properties of food, involved in new product development and quality/safety evaluations.
Water Quality Analyst (Chemistry)
A profession that analyzes the chemical properties of water in water quality testing laboratories and contributes to monitoring water pollution and environmental conservation.
Biological Testing Technician (Pharmaceutical)
A technical position that plans and conducts biological tests using cells or animal models to evaluate the safety and efficacy of pharmaceuticals, analyzes data, and reports findings.
Pesticide Testing Technician
A technical job that analyzes pesticide components and residues to confirm and ensure safety and quality.
Pesticide Production Technician
Specialized technical position that develops and optimizes manufacturing processes for pesticide compounds, achieving mass production that meets quality, safety, and environmental standards.
Biochemical Engineer (Product Development)
A technical position that designs and optimizes development processes for pharmaceuticals, food, chemical products, etc., using bio technologies such as microorganisms, enzymes, and cells.
Analysis Technician (Chemical Industry)
Occupation that analyzes and inspects samples of products and raw materials in the chemical industry, collects data, and reports results.
Pet Food Development Engineer
A technical position that considers pets' health and preferences, handling raw material selection, nutritional formulation, prototyping, and quality evaluation.
Pharmaceutical Researcher
A profession that conducts research and development of new drugs, evaluates efficacy and safety, and optimizes manufacturing processes.