Learning Agility & Knowledge Acquisition × Classification Details: Service Occupations
85 matching jobs found.
Cook Apprentice
A job in restaurants or kitchens where, under the instructions of a cook, one acquires basic cooking skills through ingredient preparation, simple cooking and plating, cleaning, and other tasks.
Travel Guide Commentator
A profession that explains tourist sites, culture, and history to travelers, providing safe and comfortable tourism experiences.
Russian Cuisine Chef
Russian cuisine chefs prepare traditional Russian regional dishes and modern Russian cuisine, providing a variety of dishes such as soups, stews, bread, and desserts.
Wine Sommelier
A specialist who selects wines, provides service, and proposes pairings in restaurants and hotels.
Japanese cuisine chef
Specialist who prepares Japanese cuisine using traditional ingredients and techniques, emphasizing dashi, knife handling, and plating.