Initiative & Leadership × Recommended Skills: Promotion Planning
4 matching jobs found.
Manager (Ryokan: Employer)
Responsible for the overall operation and management of a ryokan, handling customer service, staff management, facility management, financial management, and more.
Newspaper Sales Manager (Business Owner)
Manages a local newspaper sales office, overseeing all aspects of sales including delivery routes, customer management, collections, and staff management.
Sushi Restaurant Manager (Excluding food and beverage chain stores: Those who engage in cooking themselves)
A profession that oversees sushi restaurant operations and preparation, handling quality control, staff management, customer service, and more.
Cook Placement Agent
A profession that introduces and places cooks from the food and beverage industry to clients and handles contract and dispatch procedures.