Creativity & Ideation × Workstyle: Shift Work
67 matching jobs found.
Noodle Shop Owner
A noodle shop owner is the operator of a restaurant that serves noodle dishes such as ramen, udon, and soba. They handle everything from store operations, menu development, procurement, sales, to staff management.
Western Confectionery Maker (Fresh Confectionery Production)
A profession that manufactures fresh Western confections in mass or small batches using fresh cream, chocolate, and other ingredients.
Radio Programming Staff
A specialist who manages the overall structure of broadcasts by handling radio program scheduling, timetable creation, planning, sponsor coordination, etc.
Recycled Shop Salesperson (Used Clothing)
Profession that procures and appraises used clothing, performs cleaning and repairs, and handles sales and customer service in the store.
Restaurant Proprietor
A restaurant proprietor handles the overall management of a restaurant, covering menu development, procurement, customer service, staff management, hygiene, and cost control.
Bakery Cook
A culinary role responsible for dough preparation, fermentation, baking, and finishing of bread and pastries. Produces consistent quality in stores or factories.
Recording Engineer
Specialist who operates microphones and recording equipment in music studios or on location to record and edit high-quality audio.