Creativity & Ideation × Recommended Skills: Project Management
103 matching jobs found.
Dental Science University Professor
Dental science university professors are educational researchers who train dentists and conduct dentistry research in the university's dental faculty.
Interior Decoration Designer
A specialist who plans and designs interior decorations for residential and commercial spaces, balancing aesthetics and functionality.
Automotive Interior Parts Design Engineer
Technical position that plans and designs the shapes, functions, and materials of interior parts touched by passengers, such as automotive dashboards, door trims, and seat parts.
Automatic Loom Design Engineer
Specialized engineer who designs and develops mechanical structures to control systems for automatic looms aimed at the textile industry, transitioning to mass production through prototyping and evaluation.
Temple and Shrine Architectural Design Technician
A technical profession that designs religious buildings such as shrines and temples, utilizing traditional construction methods while balancing safety and aesthetics.
Brewing Engineer (Development)
A technical position responsible for raw material selection, research and optimization of fermentation conditions, and new product development for fermented foods and beverages such as beer and sake.
Product Planning Clerk
A clerical position in the product planning department that performs market research, data analysis, document preparation, coordination with related departments, and other tasks necessary for planning.
Soy Sauce Development Engineer
A research and development position that selects raw materials, optimizes fermentation conditions, and evaluates quality to improve the quality and flavor of soy sauce.
Food Development Engineer
A technical role responsible for planning and developing food products, from prototyping and evaluation to manufacturing process design. Promotes commercialization considering market needs and regulations.
Canned Food Development Engineer
Develops, designs, and evaluates canned foods, optimizing safety, quality, flavor, and shelf life as a technical role.