Creativity & Ideation × Classification Details: Western Cuisine Chefs

13 matching jobs found.

Western Cuisine Cook

Specialist who masterfully uses Western cuisine techniques to handle preparation through plating of diverse menus consistently.

Bakery Cook

A culinary role responsible for dough preparation, fermentation, baking, and finishing of bread and pastries. Produces consistent quality in stores or factories.

Russian Cuisine Chef

Russian cuisine chefs prepare traditional Russian regional dishes and modern Russian cuisine, providing a variety of dishes such as soups, stews, bread, and desserts.