Communication Skills × Keywords: Hospitality
27 matching jobs found.
Guesthouse owner (primarily engaged in hospitality work)
Business owner who operates a guesthouse, providing hospitality to guests and managing facilities.
Houkan (Hōkan)
Traditional hospitality art that primarily provides laughter and entertainment at banquets and social gatherings to entertain guests.
Host
A profession where one primarily serves female customers at host clubs, engaging in conversation and services to secure nominations and sales.
Ryokan Owner/Manager
Oversees the overall management and operations of a ryokan, improving customer satisfaction and managing revenue.
Ryokan Reception Staff
Ryokan reception staff handle guest guidance, check-in and check-out procedures, in-room service provision, and more.
Ryokan Attendant (Nakai, Guest Room Attendant)
A service position at a ryokan that provides room service to guests, including meal preparation and serving, guidance, and more.
Travel and Sightseeing Guide
A profession that accompanies travelers, provides guidance at tourist sites, manages schedules, ensures safety, and facilitates smooth tour progression through communication.