Communication Skills × Keywords: Hospitality
27 matching jobs found.
Restaurant Manager (Sole Proprietorship: Mainly Engaged in Managerial Work)
In a personally owned restaurant, responsible for overall store operations management including sales and profit management, human resource development, shift scheduling, procurement management, etc.
Food Server
A profession that takes orders from customers at restaurants and similar establishments, serves food and beverages, and performs customer service tasks such as billing and cleanup.
Okami (Ryokan)
Oversees all aspects of ryokan operations, providing hospitality to guests through staff training and service quality management.
Hot Bath Facility Attendant
Hot bath facility attendants engage in the operation of hot springs, spas, and other bathhouses, providing users with comfortable and safe bathing experiences through a wide range of tasks such as cleaning, water quality management, and customer service.
Cabin Attendant (CA)
Airline position responsible for ensuring passenger comfort and safety aboard passenger aircraft and providing services.
Care Driver (Facility Users)
A job that handles the transportation of elderly or disabled people to day care facilities, etc., supporting safe and comfortable mobility.
Airline Cabin Attendant
A profession belonging to an airline company, ensuring passenger safety and providing comfortable service in-flight.
Companion (Server)
Occupation responsible for serving food and drinks and providing customer service at banquets and events.
Salon Hostess
Salon hostesses entertain guests at high-end salons or clubs, providing a comfortable space through conversation and customer service.
Hospitality social attendant
Hospitality social attendants provide food and beverage services to customers and create social atmospheres in ryotei, high-end restaurants, clubs, etc., delivering comfortable experiences.