Communication Skills × Classification Details: Customer Service and Food Service Occupations
276 matching jobs found.
Hotel guide staff
A customer service role at a hotel's front desk that handles guest procedures, provides in-house and tourist guidance, and supports comfortable stays.
Hotel Service Staff
A job that provides a wide range of services to hotel and ryokan guests, including check-in/check-out, guidance, and handling requests.
Hotel manager (primarily engaged in customer service work)
The hotel manager (primarily handling customer service operations) oversees accommodation department functions including front desk operations, staff management, customer service, and revenue management, aiming to improve the hotel's overall service quality and profitability.
Hotel Reception Staff
Customer service staff who handle check-in/check-out for guests, reservation management, inquiry responses, and more.
Hotel Assistant Manager (Primarily engaged in guest service work)
Assists the hotel manager, primarily responsible for guest services, staff management, and maintaining and improving service quality. A managerial position.
Hotel Front Desk Staff
A job responsible for hotel front desk operations, handling guest reception, reservation management, guidance, accounting, and more.
Hotel Manager
A profession that ensures guest satisfaction and profitability through overall hotel operation planning and staff management.
Recreational facility manager
Job involving the operation and management of lodging and leisure facilities such as corporate or group-owned sanatoriums and vacation villages.
Mahjong Club Attendant
Mahjong club attendants handle customer service tasks at mahjong parlors, including table preparation, score calculation, rule explanations, and food and drink service.
Maiko
An apprentice geisha in Kyoto's flower districts and elsewhere, learning Japanese dance, shamisen, and etiquette to become a geisha, while performing dances and hospitality at banquets.