Analytical & Logical Thinking × Keywords: Microbial Culture
6 matching jobs found.
Amino Acid Manufacturing Engineer (Excluding Production Engineers)
Technical specialist who develops, optimizes, and operates amino acid manufacturing processes using microbial fermentation or enzymatic reactions.
Bacteriology Inspector (Medical Health Facilities)
A specialist in medical health facilities who isolates and identifies bacteria from patient specimens and supports infectious disease diagnosis through antimicrobial susceptibility testing and other methods.
Food Inspector
Food inspectors ensure the safety and quality of food and raw materials by conducting chemical, microbiological, and sensory tests, and evaluating compliance with standards.
Biochemical Production Engineer
A technical position that designs, operates, and optimizes processes for mass production of products and intermediates using biochemical processes such as enzymes and microorganisms.
Fermentation Researcher
A researcher who studies fermentation processes using microorganisms and yeast, aiming to develop new products and improve production efficiency.
Pathology Bacteriology Researcher
Pathology bacteriology researchers study the characteristics and infection mechanisms of pathogenic bacteria, supporting the development of diagnostic and therapeutic methods.