Analytical & Logical Thinking × Keywords: Food Safety

3 matching jobs found.

Food Freezing Technician (Excluding Development Technicians)

A technical role that operates and maintains equipment for freezing and storing food in factories and similar facilities to ensure quality and safety.

Seafood Product Development Technician

A technical position responsible for developing new processed food products using seafood as raw materials, designing processes, and improving quality.

Fermentation Researcher

A researcher who studies fermentation processes using microorganisms and yeast, aiming to develop new products and improve production efficiency.