Adaptability × Workstyle: Shift

276 matching jobs found.

Rehabilitation Worker (Disability Facility)

A profession that provides rehabilitation support through life assistance and recreation based on individual support plans for users in disability welfare facilities.

Ryokan Manager (Company: Primarily engaged in managerial work)

A managerial position that comprehensively handles ryokan operation planning, staff management, customer service, and revenue management.

Ryokan Manager (Sole Proprietorship: Primarily Engaged in Managerial Work)

As a sole proprietor, handles overall ryokan operations and management, including staff management, customer service, facility maintenance, and revenue management.

Ryokan and Hotel Front Desk Staff

Customer service staff at ryokan or hotel front desks who handle guest check-in/check-out procedures, guidance, reservation management, phone responses, and more.

Travel Arrangement Salesperson

Travel arrangement salespeople propose and sell travel plans tailored to customers' preferences and budgets, and handle arrangements for airline tickets, accommodations, local options, and more. At travel companies or agencies, they handle everything from customer consultations to contract signing and completion of arrangements.

Tour Conductor

Tour conductors accompany group tours, handling a wide range of tasks from itinerary management and on-site guidance to arrangements for accommodations, meals, and transportation, customer service, and safety management.

Travel and Sightseeing Guide

A profession that accompanies travelers, provides guidance at tourist sites, manages schedules, ensures safety, and facilitates smooth tour progression through communication.

Forest Road Paving Worker

A civil engineering worker who performs roadbed leveling, crushed stone laying, asphalt paving, compaction, etc., on forest roads to construct roads suitable for passage.

Restaurant Manager (Primarily Engaged in Front-of-House Duties)

A profession that oversees overall floor operations and customer service in a restaurant, handling sales management and staff management.

Restaurant Manager (Company: Primarily Engaged in Managerial Work)

Oversees overall restaurant operations management, including staff management, sales and cost management, service quality improvement, hygiene management, etc., as a managerial position.