Adaptability × Required Skills: Quality Management
17 matching jobs found.
Piping Works Construction Management Technician
Technician who handles construction planning, quality and safety management, schedule and cost management for piping equipment works such as water supply/drainage and air conditioning.
Construction Site Manager
A managerial position that oversees construction sites and manages safety, quality, schedules, and costs.
Building Construction Chief Engineer
A technical role that oversees everything from construction planning to safety, quality, and schedule management for building works, ensuring smooth progress in accordance with laws and technical standards.
Architectural Construction Management Technician
A technical role that manages the schedule, quality, safety, and budget of building construction projects, coordinating to ensure construction proceeds according to plan.
Architectural Construction Technician
Technical role handling construction planning to on-site management, safety, quality, cost, and schedule management for architectural projects.
Site Agent (Architectural Works: Engineers)
A specialist who oversees everything from construction planning to safety, quality, schedule, and cost management at architectural construction sites, ensuring the smooth progression of the project.
Site Agent (Civil Engineering Works: Engineers)
A technical role that manages the progress, quality, safety, schedule, and costs of civil engineering construction sites and collaborates with stakeholders to execute projects.
Construction Supervision Engineer
A specialized technical role that comprehensively supervises and manages the schedule, quality, cost, and safety of architectural and civil engineering works to ensure construction proceeds according to the design drawings.
Landscape Construction Management Engineer
A technical position that creates construction plans for landscaping works, manages schedules, quality, safety, and more.
Central Wholesale Market Intermediary
Central wholesale market intermediaries procure fresh foods and other items at the central wholesale market and sell them to retailers and restaurants. They handle procurement, quality control, price negotiation, inventory management, delivery coordination, and more.