Adaptability × Personality Traits: Has Leadership
42 matching jobs found.
Children's Center Director
Facility manager who conducts operations and management of children's centers and program planning to promote the healthy development of local children and support parents.
Manager (Ryokan, Hotel)
Oversees all operations of accommodation facilities, responsible for improving service quality, revenue management, and staff management.
Secretary-General (Political Party)
Oversees all general administrative operations of a political party as an executive position, handling organization management, finance and budget management, public relations, external coordination, and more.
Supervisor (Franchise Chain)
A profession that supervises the operations of franchise stores and provides guidance and support to franchisees for the purpose of improving sales and maintaining quality.
Mountaineering Guide
A mountaineering guide plans and guides safe mountaineering itineraries for climbers, explains mountaineering knowledge, and provides comfortable and safe mountaineering experiences.
Trainer (Professional sports: Coaches)
A professional who plans and provides training in technical, physical, and tactical aspects for professional sports teams and athletes, supporting performance improvement in competitions.
Japan Business Federation Executive
Senior executives of the Japan Business Federation (Keidanren) who manage operations and advocate policies. They compile industry opinions through inter-company coordination and negotiations with the government, playing a role in influencing economic policies.
Agricultural Cooperative President
As the top executive of the agricultural cooperative, oversees the formulation of operational policies, convening of general meetings, coordination with members, promotion of regional agriculture, and more.
Burger Shop Manager (Company: Primarily Engaged in Managerial Work)
Oversees all aspects of burger shop store operations, managing sales, staff, inventory, hygiene, and customer service as a managerial position.
Family Restaurant Manager (Primarily Engaged in Customer Service Work)
Manages the operations of a family restaurant, primarily engaged in customer service while overseeing staff guidance, shift management, sales management, and overall store operations.