Adaptability × Keywords: Hygiene Management
44 matching jobs found.
Ryokan Manager (Employer)
Manages the operation of a ryokan, overseeing a wide range of tasks including facility maintenance, customer service, employee management, and revenue management.
Room Attendant (Hotel)
Job responsible for cleaning hotel guest rooms, replenishing supplies, and bed making. Creates a comfortable accommodation environment.
Train Chef
A profession that prepares and serves meals and bento boxes provided in railway vehicles, managing ingredients and hygiene.
Street Food Vendor
A profession that uses stalls or mobile sales vehicles to prepare and sell food and drinks, performing hygiene management, sales management, and customer correspondence.