Adaptability × Classification Details: Customer Service and Food Service Occupations
167 matching jobs found.
Pub Manager
A profession that oversees all aspects of store operations in pubs such as bars and izakayas, handling customer service, staff management, sales and cost management, hygiene management, menu planning, etc.
Pub Staff
Pub staff provide drinks and light meals to customers at pubs in restaurants, handling a wide range of tasks from taking orders to cashiering and in-store cleaning.
Seat Usher (Entertainment Venue)
Customer service staff at entertainment venues (movie theaters, theaters, concert halls, etc.) who check visitors' tickets and guide and usher them to their designated seats. They also handle safety management and monitoring of crowd conditions.
Salon Hostess
Salon hostesses entertain guests at high-end salons or clubs, providing a comfortable space through conversation and customer service.
Temple visitor reception clerk
A job that handles collection of admission fees, guidance, and inquiries for worshippers at the temple's visitor reception counter.
Jet Coaster Operator
Operates and monitors jet coasters to provide visitors with safety and a comfortable experience.
Chef de Rang
A specialized professional who oversees table services in a designated area in high-end restaurants or hotel dining rooms.
Manager (Ryokan, Hotel)
Oversees all operations of accommodation facilities, responsible for improving service quality, revenue management, and staff management.
Social Hostess (Bar)
A profession that provides alcoholic beverages and drinks to customers at a bar, performing customer service and creating the venue's atmosphere.
Social dancer
Social dancers perform and teach social dances, appearing at events and competitions.