Adaptability × Classification Details: Customer Service and Food Service Occupations
167 matching jobs found.
Flight Purser
Flight pursers serve as leaders of the cabin crew, overseeing everything from in-flight service planning and crew management to ensuring safety and quality.
National Guesthouse Manager
National guesthouse managers oversee the overall operations of national guesthouses, providing lodging services, managing facilities, handling finances, training and developing employees, and collaborating with local communities.
Golf Course Front Desk Clerk
Handles reception for golf course visitors from check-in to reservation management, billing, and facility guidance, supporting smooth play starts and customer satisfaction in a hospitality role.
Concierge (Department Store)
A job that provides high-quality services by guiding visitors at the information counter in department stores, handling inquiries, suggesting gifts, etc.
Concierge (Hotel)
A profession that provides support such as travel arrangements, restaurant bookings, and transportation guidance in response to guests' requests at accommodation facilities.
Companion (Club)
A profession in night entertainment facilities such as clubs and lounges, entertaining patrons and providing pleasant experiences through conversation and drink services.
Companion (Server)
Occupation responsible for serving food and drinks and providing customer service at banquets and events.
Companion (Bar)
A customer service job in bars and other eateries that provides support for eating and drinking and conversations to liven up the atmosphere.
Service Attendant (Ryokan)
Job responsible for guest hospitality and in-house services at ryokans. Supports comfortable stays through tasks such as serving meals, guiding to rooms, and providing tea sets.
Service Creator (Server)
A job that provides comfortable service by handling customer service and serving in the dining hall of restaurants.