Adaptability × Classification Details: Customer Service and Food Service Occupations

167 matching jobs found.

Assistant Manager (Hotel)

A position that supports hotel operations alongside the manager, handling a wide range of responsibilities from front desk operations to staff management and revenue management.

Attendant (Theater)

A job involving customer service tasks such as ticket sales to visitors, seat guidance, in-house announcements, and information services at theaters.

Announcer (Entertainment Venues)

A profession that performs announcements for visitors within entertainment facilities or sports facilities, responsible for event progression, safety guidance, facility guidance, and more.

Amusement facility attendants provide guidance to visitors, ticket sales, facility operations, customer service, and safety management at amusement facilities such as game centers and amusement parks.

Guide Attendant (Department Store)

A job that supports visiting customers through in-store and sales floor guidance, as well as guidance on various services at department stores.

Izakaya Manager (Primarily engaged in customer service work) 056-01

A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.

Restaurant chain store staff (customer service)

In restaurant chain stores, this role handles customer service tasks such as guiding visitors, taking orders, serving food, handling payments, and cleaning the store.

Restaurant Staff

Occupation involving customer greeting, order taking, serving food and drinks, checkout, etc., at restaurants.

Restaurant Server

A job that involves greeting customers at restaurants, taking orders, serving food, clearing tables, handling payments, etc.

Restaurant Manager (Primarily Engaged in Customer Service Work)

Restaurant managers oversee floor operations, improve customer satisfaction, manage sales, and handle staff training.