Jobs for people with strength in Attention to Detail & Accuracy
For Those Strong in Attention to Detail & Accuracy
This collection features jobs that may suit those who are relatively comfortable paying attention to details and working accurately.
Situations requiring accuracy exist in many jobs, but their degree and nature vary. Some situations demand numerical accuracy, while others require precision in language or movement. While pursuing perfection is important, discerning the appropriate level of accuracy for each situation is also a valuable skill.
The jobs introduced here tend to offer more opportunities to utilize attention to detail and accuracy. Explore where your thoroughness can create value.
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17217 jobs found.
Casting Worker (Steel Manufacturing)
This occupation is responsible for pouring molten steel into refractory molds at steel mills to form the prototype of products. It involves working in high-temperature environments and requires safety management.
Casting Worker (Ceramics Manufacturing)
A manufacturing job specializing in slip casting of ceramics, involving pouring slip (liquid clay) into molds for forming, demolding, and finishing.
Casting Worker (Nonferrous Metal Smelting)
Specialist in smelting and casting operations that melt nonferrous metals and pour them into molds to manufacture ingots, castings, and similar products.
Slip casting worker (ceramics manufacturing)
A job that involves pouring clay slip into plaster molds, forming, drying, and removing the molded items to produce pre-fired formed products.
Ingot Casting Worker (Steelmaking)
Job of pouring molten steel into molds in a steelmaking plant, cooling it, and manufacturing ingots (ingot blocks).
Izakaya Owner
Izakaya owners manage and operate Japanese-style pubs (izakayas) overall, handling store management, food and drink service, customer response, and more.
Izakaya Cook (Franchise Chain Store)
A job responsible for cooking, plating, ingredient management, etc., of menus centered on Japanese food in the kitchen of an izakaya chain store.
Izakaya Cook (Excluding Chain Stores)
A job in independently owned izakayas responsible for cooking items like sashimi, yakitori, and fried foods, as well as preparation, hygiene management, and menu development.
Izakaya Manager (Food and Beverage Chain Store: Those Who Engage in Cooking Themselves)
This occupation involves the operation and management of chain izakaya stores along with cooking duties. It oversees a wide range of tasks including sales management, staff training, hygiene management, and more.
Izakaya Manager (Primarily engaged in customer service work) 056-01
A profession that oversees the operation and customer service of izakaya stores, aiming to improve sales and customer satisfaction.