Physical Stamina & Endurance × Classification Details: Manufacturing, Repair, Painting, and Drafting Occupations
7234 matching jobs found.
Salted and Dried Fish and Shellfish Manufacturing Worker
A manufacturing occupation that processes seafood using methods such as salting and drying to enhance shelf life and commercialize the products.
Hydrochloric Acid Worker
A chemical manufacturing worker who dissolves hydrogen chloride gas in water, managing concentration and purity to produce hydrochloric acid. Main tasks include equipment operation, quality control, and safety management.
Engine Assembly and Adjustment Worker
A manufacturing job that assembles engine parts, adjusts and inspects performance to meet standards.
Drawing Worker (Chemical Fiber Manufacturing)
Manufacturing technician who draws undrawn yarn of chemical fibers to enhance molecular orientation and improve properties such as strength and elongation.
Engine Repair Worker
A job that performs a series of maintenance tasks from inspection, disassembly, repair, assembly, and test operation of internal combustion engines.
Centrifugal Casting Machine Operator
A technical job in manufacturing sites that involves setting up, operating, and quality controlling machines that use centrifugal force to manufacture metal products.
Engine Installation Worker (Automobile)
A manufacturing technical job that installs engines and related parts on automobile bodies.
Centrifugal Separator Dryer Worker (Salt Production)
Specialized job that uses a centrifugal separator to separate and dry crude salt from chloride solutions. Responsible for one process in the production line, handling equipment operation and quality control.
Salting-out Worker (Soap Manufacturing)
This occupation involves separating and recovering the soap base from the reaction solution after saponification in the soap manufacturing process using salting-out, separating glycerin and others, and obtaining soap products.
Salt-Preserved Sardine Maker
A production technician responsible for the processing steps of salt-curing raw sardines to enhance shelf life and flavor.