Attention to Detail & Accuracy × Classification Details: Product Manufacturing and Processing Workers (Food Products)
1054 matching jobs found.
Smoking Worker (Meat Products)
A manufacturing job that applies smoking treatment to meat products to enhance the flavor and shelf life of ham, bacon, sausages, and similar items.
Smoked Salmon Manufacturer
A profession that manufactures, inspects, and packages smoked salmon by salting, drying, and smoking raw salmon.
Smoked Herring Manufacturer
A job involving manufacturing processes to salt and dry herring, then smoke it to enhance preservability and flavor.
Cake Manufacturing Worker
A profession responsible for a series of manufacturing processes such as dough production, baking, cream filling, and decoration for cakes in Western confectionery factories and similar facilities.
Casing Worker (Ham and Sausage Manufacturing)
A profession responsible for blending meat ingredients, stuffing into casings, and performing processing such as smoking and boiling in the production of ham and sausages.
Katsuobushi Shavings Manufacturer
Craftsman who manufactures katsuobushi shavings by using katsuobushi as raw material and performing boiling, smoking, fermentation, drying, and shaving processes.
Ketchup Manufacturing Worker
This occupation involves manufacturing tomato ketchup from raw materials such as tomatoes, handling a series of processes including blending, heating, sterilization, filling, and packaging.
Brown Rice Loading Worker
A job that supplies brown rice to the production line, performs bagging and quality control.
Raw Material Dryer Worker (Canned Food Manufacturing)
Responsible for the drying process of raw materials in canned food manufacturing, managing processes and operating equipment to maintain quality.
Raw Material Weigher (Bread and Confectionery Manufacturing)
A manufacturing job that accurately weighs raw materials for bread and confectionery based on recipes and supplies them to the production line.